About Us

Ellis Creek Farm

Ellis Creek Farm is the family farm for three generations of the Thorpe family where we’ve been farming overlooking beautiful Golden Bay for nearly 90 years.

Ellis Creek Farm aims to grow high quality food in an environmentally sustainable and ethical manner.  We wish to sell the farm produce to people who likewise have an interest in eating local ethically raised food grown in harmony with nature.  We aim to encourage more people to consider how their food is produced, and to choose food that matches these ideals. 

We have recently commissioned our on-farm mobile abattoir which enables us to kill our animals in the most humane and low-stress environment possible, with no long-haul cattle trucks or dirty great factories.

The farm has always been run in a low-intensity way by our parents and grandparents with a strong focus on the wellbeing of the animals.  We want to build on this foundation, developing our farming practices with our main goals being healthy contented animals and improving the capacity of the land to sequester carbon, build organic matter, and protect and enhance our waterways. We are continuing to work toward organic and regenerative farming practices.

Our family farm is located on the hills above Clifton and has beautiful views over Golden Bay.  The Ellis Creek flows through native bush and via fenced-off watercourses across the farm, and eventually to the sea at Motupipi Estuary.  As it runs through the farm it provides sustenance for the soils, plants, animals and the people on the land, which symbolizes our commitment to our core values:

  • Environmentally sound practices
  • Healthy and contented animals
  • Quality nutrient-rich food products
  • Transparency in all our dealings with customers.

Our family have been farming this land since 1937, when Bob & Phyllis Thorpe bought it from early settler Harry Ellis. Subsequently it was farmed for 50 years by their son Richard and Leentje Thorpe, who are still actively involved on the farm in their eighties.  The land was the site of one of the first wineries in New Zealand owned by the Ellis family, which was captured in the well-known Tyree photo, and also depicted as the mural on the wall of the current BNZ bank building in Takaka.

To find out more about our farm and our meat, and to be notified when there is fresh meat available on the web shop, please sign up for our newsletter. We send emails out about once a week with news about happenings on the farm and updates on what meat and produce is available.


News stories

Country Life: Off-grid farming family focus on farm-to-fork meat sales

Cosmo Kentish-Barnes, Country Life, Radio New Zealand

Sustainability, animal welfare and forging a connection between producer and consumer are at the core of how things are done on the farm situated near Abel Tasman National Park.

The off-grid property grows, processes and sells Angus beef, lamb and farm produce direct to the public.

RNZ Country Life, 13 Dec, 2024

Reclaiming the Value Chain

Gerhard Uys and Michael Andrew, On The Land NZ

Photo: Carrie Dobbs.

On an off-grid farm in Golden Bay, a third generation farming family has been developing ways to provide regenerative meat direct to local customers.

They began sending their cattle for processing at Harris Meats in Cheviot, North Canterbury, and the quarters were sent to local Golden Bay butcheress, Georgie Moleta. From there, Andy and Rose sold their steak and sausages at the Takaka Farmers Market on Saturday mornings.

Read more…

On The Land, November/December Issue 2024

Covid-19: Big jump in orders for farm’s online deliveries

Online sales have leapt for a Golden Bay farm making deliveries of meat, avocados and eggs across Nelson and Tasman district.

Jonathan Thorpe from Ellis Creek Farm was flat out on Tuesday, delivering around 40 orders to homes from Kaiteriteri to Hira, north of Nelson.

Read more…

Nelson Evening Mail – August 27, 2021

Ellis Creek’s farm-to-fork meats

Taking the best possible care of their stock and land has always been a cornerstone of Ellis Creek Farm’s values. Photo: Rose Hughes.

Launched at the 2018 Takaka A&P show, Ellis Creek Farm prides itself in producing the highest quality meat and produce, selling and delivering direct to their customers.

Steak and sausage sandwiches have become a regular Saturday morning treat for those visiting the Takaka market.

Read more…

Golden Bay Weekly, 20 August, 2021


Instagram Posts


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Ellis Creek Farm NZ

Come catch us at the Takaka Saturday market tomorrow get in early before the summer rush, don’t want to miss out 😊 see you soon !
Merry Christmas everyone ✨🫶🎄we are wishing you a wonderful and relaxing holiday season, orders close at 7pm tonight ready for Tuesday delivery’s so get online and grab some last minute produce for Christmas. 
See you soon ! 😊
Book our beautiful air Bnb right in the heart of Ellis Creek Farm Golden Bay with lovely accomodation and glorious sunsets you will be sure to have a wonderful time ☺️bookings open now get in while you still can. Find the link on our instagram @airbnb
Come to the market tomorrow morning grab some breakfast off the barbie an Ellis Creek Farm sausage or steak sandwich 🥪 or grab some sausages to fry up for dinner with the family, see you soon 😊
Join us at the market tomorrow morning 9 till 1 it’s going to be a beautiful day so come grab a steak sandwich and something for dinner 😁 eggs will be available but get in fast you don’t want to miss out!
Spot the favourite nest…….come to town tomorrow and visit my stall outside the Bacca bakery and choose your favourite piece of beef or hogget