About Us

Ellis Creek Farm

Ellis Creek Farm is the family farm for three generations of the Thorpe family where we’ve been farming overlooking beautiful Golden Bay for nearly 90 years.

Ellis Creek Farm aims to grow high quality food in an environmentally sustainable and ethical manner.  We wish to sell the farm produce to people who likewise have an interest in eating local ethically raised food grown in harmony with nature.  We aim to encourage more people to consider how their food is produced, and to choose food that matches these ideals. 

We have recently commissioned our on-farm mobile abattoir which enables us to kill our animals in the most humane and low-stress environment possible, with no long-haul cattle trucks or dirty great factories.

The farm has always been run in a low-intensity way by our parents and grandparents with a strong focus on the wellbeing of the animals.  We want to build on this foundation, developing our farming practices with our main goals being healthy contented animals and improving the capacity of the land to sequester carbon, build organic matter, and protect and enhance our waterways. We are continuing to work toward organic and regenerative farming practices.

Our family farm is located on the hills above Clifton and has beautiful views over Golden Bay.  The Ellis Creek flows through native bush and via fenced-off watercourses across the farm, and eventually to the sea at Motupipi Estuary.  As it runs through the farm it provides sustenance for the soils, plants, animals and the people on the land, which symbolizes our commitment to our core values:

  • Environmentally sound practices
  • Healthy and contented animals
  • Quality nutrient-rich food products
  • Transparency in all our dealings with customers.

Our family have been farming this land since 1937, when Bob & Phyllis Thorpe bought it from early settler Harry Ellis. Subsequently it was farmed for 50 years by their son Richard and Leentje Thorpe, who are still actively involved on the farm in their eighties.  The land was the site of one of the first wineries in New Zealand owned by the Ellis family, which was captured in the well-known Tyree photo, and also depicted as the mural on the wall of the current BNZ bank building in Takaka.


News stories

Covid-19: Big jump in orders for farm’s online deliveries

Online sales have leapt for a Golden Bay farm making deliveries of meat, avocados and eggs across Nelson and Tasman district.

Jonathan Thorpe from Ellis Creek Farm was flat out on Tuesday, delivering around 40 orders to homes from Kaiteriteri to Hira, north of Nelson.

Nelson Evening Mail – August 27, 2021

Ellis Creek’s farm-to-fork meats

Taking the best possible care of their stock and land has always been a cornerstone of Ellis Creek Farm’s values. Photo: Rose Hughes.

Launched at the 2018 Takaka A&P show, Ellis Creek Farm prides itself in producing the highest quality meat and produce, selling and delivering direct to their customers.

Steak and sausage sandwiches have become a regular Saturday morning treat for those visiting the Takaka market.

….

Golden Bay Weekly, 20 August, 2021



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Ellis Creek Farm NZ

Spot the favourite nest…….come to town tomorrow and visit my stall outside the Bacca bakery and choose your favourite piece of beef or hogget
Tomorrow is Saturday - and that means we're at the village market, come rain or (hopefully) shine. 

Aynsley will be cooking up some steak and sausage sandwiches to eat on the spot, and we'll have different types of meat and eggs available🍳🥩 

We're looking forward to seeing you there!
The calves are here to let you know that we will be in front of the Telegraph Hotel on Wednesday morning with our regular pop-up stall🐮 A great opportunity to grab some meat and/or eggs and have a quick yarn while in town!
Come and get em 😊 the rain is holding off get in while you can !!
We are still going to be at the Takaka market tomorrow 🤗 rain or shine steak Sammy’s will be served come grab one to warm you up on a cold Saturday morning as you meander through the market