Ever since sitting down in a traditional ramen restaurant in Tokyo with my family it has become one of our favourite dishes. The rich and nutritious soup is typically made from pork broth, but could also be from chicken or fish.
For years we have eaten bone soup every day-now in our 80s we still enjoy a healthy active life without the use of any medications or hospital interventions etc. Its only now that dieticians have scientific proof of all the health benefits of bone broth-and advise bone soup for the cure of many common ailments …Read More
A great slow-cooked recipe for pie. This recipe really tastes stunning, thanks not only to the very simple ingredient list but also to the magic of long slow cooking high quality pastured beef.
Osso Buco is the shin bone. Strong muscles full of tendons. It requires a long slow cooking to soften the tendons and release the rich flavour. This traditional recipe uses herbs and tomato to bring out and enhance the rich beef flavour.