Beef Blade Steak

$6.90 – $9.20

A perfect cut of meat for casseroles. When cooked long and slow  the tough fibers break down to form a truly delicious soft  piece of meat.

Description

Blade steak has a robust beefy flavour. The blade cut comes from the heavily exercised muscle in the shoulder section. It has a line of connective tissue down the middle,which softens to  gelatin when gently cooked.

Additional information

Weight N/A

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