Beef Fillet Tail

$11.00 – $22.00

The fillet tail is the tapered end of the fillet. It’s lean, tasty and easy to cook.

Description

A great value cut, the tail is the tapered end of the fillet, so it’s lean, tasty and easy to cook. Fillet tail works well if grilled or pan-fried quickly at a high temperature, to sear the outer flesh while keeping the inside nice and juicy.

Additional information

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