Showing 1–12 of 23 results
  • Air Dried Bierstick in South African style

    Air Dried Bierstick

    $15.00
    A great beefy chew in the South African style. A little chilli rounded off with coriander and cloves. Moorish. Pack of 6
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  • Classic beef Kransky.

    Kransky

    $10.00
    The all beef classic, subtly smoked then cooked. A touch of garlic and herbs, but mild. Too easy to eat. Pack of 4.
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  • Beef Porterhouse Steak

    $8.40 – $33.60
    Porterhouse steak.
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  • Beef Blade Steak

    $13.80 – $16.10

    A perfect cut of meat for casseroles. When cooked long and slow  the tough fibers break down to form a truly delicious soft  piece of meat.

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  • Beef Porterhouse Steak singles

    $12.60

    A single thickly cut (up to 4cm) piece of Porterhouse steak.

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  • Beef Ribeye

    $26.00
    Ribeye steak. Contains 2 steaks.
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  • Beef Ribeye singles

    $15.60
    Ribeye steak. This pack contains a single steak.
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  • Beef Bolar Roast

    $27.60 – $59.80
    The bolar roast comes from the shoulder and is the ideal cut for a beef pot roast.
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    300g500g600g700g800g900g1kg1.1kg1.2kg1.3kg1.4kg1.5kg1.6kg1.7kg1.8kg1.9kg2.1kg2.3kg2.6kg2.8kg
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  • Beef Short Ribs (May be Frozen)

    $39.60

    Beef short ribs. Perfect for marinading or smoking. Ribs are Nice and Fatty this week  

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  • Beef Brisket

    $29.90 – $36.80
    Beef Brisket.  
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    400g500g600g700g800g900g1kg1.1kg1.2kg1.3kg1.4kg1.5kg1.6kg1.7kg1.8kg1.9kg2.0kg2.1kg2.2kg2.3kg2.4kg2.5kg2.7kg2.8kg3kg3.3kg3.6kg
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  • Beef Shin on the Bone (Chilled)

    $13.60 – $17.00
    Shin on the bone beef. (Chilled)
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  • Corned Beef (Frozen)

    $18.40 – $36.80
    Corned Beef.
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Showing 1–12 of 23 results