Showing all 11 results

  • Beef Blade Steak

    $6.90 – $11.50

    A perfect cut of meat for casseroles. When cooked long and slow  the tough fibers break down to form a truly delicious soft  piece of meat.

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  • Beef Fillet Steak,

    $19.50 – $32.50
    Finest Beef Fillet steak.
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  • Ellis Creek Farm Beef Tritip

    Beef Tri Tip

    $38.50 – $42.00
    Tri tip is a triangular cut of beef cut from the bottom of the sirloin. Rich and meaty in flavour, with a thick fat cap, tri tip cooks like a tender steak but slices like a brisket.        
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  • Beef Schnitzel

    $15.00
    Beef Schnitzel.
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  • Hogget Shoulder Chops (Frozen)

    $12.60
    Hogget/ Lamb shoulder chops. (may be frozen)
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  • Hogget Loin Chops (Fatty)

    $13.20 – $23.10
    Hogget or lamb loin chops. Nice and fatty this week.
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  • Hogget Neck Chops(Fatty)(Frozen)

    $20.70
    Lamb/ hogget neck chops. (Some packs frozen)
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  • Beef Shin on the Bone (Frozen)

    $11.90 – $20.40
    Shin on the bone beef. (Chilled)
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  • Corned Beef

    $29.90
    Corned Beef.
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  • Beef Diced Stewing Steak (Frozen)

    $6.60 – $13.20
    Diced beef stewing and braising steak - great for the slow cooker.
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  • Beef Boneless Shin

    $12.60 – $18.90
    Beef boneless shin.
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Showing all 11 results