500g – Page 3 – Ellis Creek Farm

Showing 25–36 of 37 results

Beef Heart (frozen)
$4.20 – $5.40
Ox heart.

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Beef Kidney (Frozen)
$2.40 – $3.60
Ox kidney.

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Corned Ox Tongue (Frozen)
$14.40
Corned / Pickled Ox tongue.

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Hogget Fat (Frozen)
$10.00
A firm white fat from around the internal organs of the hogget. Can be rendered down and used for cooking or added to a lean meat such as venison for sausage making.

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Beef Liver frozen
$3.00 – $5.40
Ox liver.

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Gourmet Breakfast Sausages – Beef Herb & Garlic (Frozen)
$12.00 – $14.40
Beef, Herb & Garlic is a mild-flavoured traditional style sausage. These ones are smaller breakfast-sized.

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Gourmet Sausages – Beef Gluten & Preservative Free (Frozen)
$9.60 – $14.40
A traditional style of Beef sausage made with preservative free and gluten free ingredients.

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Gourmet Sausages – Beef, Tomato & Onion (frozen)
$14.40
Tomato and Onion is a mild traditional beef sausage. Pack size to nearest 100g.

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Gourmet Sausages – Burgundy Beef (Frozen)
$9.60 – $14.40
Beef and Burgundy is a traditional style sausage with a rich red wine flavour. (Some packs frozen)

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Gourmet Sausages – Chorizo (Frozen)
$14.40
Chorizo is a hot beef sausage with a good strong spicy flavour.

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Gourmet Sausages – Merguez (Frozen)
$7.20 – $12.00
Merguez is an Algerian spicy fresh sausage made from mutton and beef. Pack size to nearest 100g.

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Gourmet Sausages – Roast Beef & Mustard (Frozen)
$14.40
Beef and Mustard is a traditional style sausage with a mild mustard flavour. Pack size to nearest 100g.

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